8 Cavity chocolate making mold
- Wide Range Temperature tolerance: -40 to 450F (0-230C).
- COLD & HEAT RESISTANCE -40 DEGREE TO 230 DEGREE
- LIFE TIME USEABLE * NON STICKY & NON SLIPPERY
- Great for making chocolates,hard candy, ice cubes with fruit juice, and many more!
- MICROWAVE, OVEN, OTG, FREEZER SAFE , ( Chocolate Weigth Approx : 18-20 g )
| Weight | 0.1 kg |
|---|---|
| Dimensions | 5 × 5 × 5 cm |
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